2 COURSES SET LUNCH MENU - ONLY £18.503 Course Set Lunch Menu £23.50 |
Starters |
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Zuppa |
Soup of the day. |
Bruschetta (V) | Toasted bread topped with fresh basil, garlic, and tomato. |
Caprese (V) |
Buffalo mozzarella, tomato salad with fresh basil and oil dressing. |
Bocconcino | Buffalo mozzarella wrapped in speck, baked and served with garnish salad. |
Rustico (V) |
Ciabatta bread topped with caramelized onion and goat cheese and baked in the oven (V). |
Main Courses |
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Spaghetti Bolognese | Spaghetti with ragu’ Bolognese sauce. |
Risotto Vegetariano (V) | Mixt vegetable risotto. |
Pollo Ai Funghi | Pan-fried chicken breast, mushroom cream, and white wine sauce served with rosemary potatoes. |
Spaghetti Carbonara | Spaghetti in pancetta (bacon), egg & cream sauce. |
Gnocchi (V) | Gnocchi pasta in a tomato sauce, buffalo mozzarella baked in the oven. |
Fish of the day (£2.00 extra) |
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Dessert |
Choice of Dessert | |
Tiramisù | ||
Panna Cotta | ||
Crème Brûlée | ||